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Gourmet Mardi Gras King Cake from King Arthur Flour

Gourmet Harvest International Recipe Of The MonthMardi Gras King Cake from King Arthur Flour It’s that time of year, Mardi Gras, Fat Tuesday and then Lent for billions of Christians. But just like the Mardi Gras celebration you don’t have to be Christian...

Gourmet Harvest International Recipe Of The Month – New Year’s Resolution Healthy Oatmeal Cookies

Image by PARKER FEIERBACH Gourmet Harvest International Recipe Of The Month – New Year’s Resolution Healthy Oatmeal Cookies This is a delicious treat that we know you will enjoy. Many people have New Year resolutions to eat healthier. That can be tough to...

Gourmet Harvest International Recipe Of The Month – Irish Tea Cake

Gourmet Harvest International Recipe Of The Month – Irish Tea Cake This is the time of year, as the weather turns cool, to enjoy tea cakes. This tea cake recipe is slightly different from the other one we featured last Fall. We think you will really love this...

Gourmet Harvest International Recipe Of The Month – 1 Minute Coffee Cake In A Mug from Chocolate Covered Katie

Gourmet Harvest International Recipe Of The Month 1 Minute Coffee Cake In A Mug from Chocolate Covered Katie This is a delicious single serving coffee cake in a mug. This delightful and easy recipe comes from one of America’s new baking stars, Katie. She has...

Gourmet Harvest International Recipe Of The Month – Savory Brunch Muffins from Better Homes and Gardens

Gourmet Harvest International Recipe Of The Month Savory Brunch Muffins This is a delicious brunch muffin that makes a full meal. We know you will enjoy this featured recipe from folks at Better Homes and Gardens where they are famous for churning out some tasty and...

Gourmet Harvest International Recipe Of The Month – Delicious Cheesecake With Cherries

Gourmet Harvest International Recipe Of The Month – Delicious Cheesecake With Cherries INGREDIENTS FOR THE CRUST 1 cup hazelnuts 1½ sticks butter (6 ounces) 1 cup all-purpose flour ½ cup sugar 1 teaspoon salt FOR THE CHEESECAKE 16 ounces goat cheese 1¼ cups...

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